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厨房消防安全小贴士

时间:2019-10-10 17:16 | 来源:江西消防 | 作者:李柴薇 | 点击:

厨房消防安全注意事项

1.使用完灶具后,应当立即熄火、关气,通风散热;

2.及时清理烟道油污,防止火星窜出引发火灾;

3.厨房炉灶周围不要放干柴、抹布等易燃物品;

4.经常检查燃气软管、阀门有无松动、脱落、漏气。

厨房灭火方法

1.橱柜起火:立即泼水灭火,同时将附近可燃物泼湿降温;

2.电器起火:立即切断电源,再用干粉灭火器灭火,切忌直接泼水;

3.油锅起火:迅速关闭燃气阀门,盖上锅盖或放入蔬菜冷却灭火;

4.燃气罐着火:用浸湿的被褥、衣物等捂盖阀门,并将其迅速关闭。

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